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The menu includes sunny summer ingredients like shrimp, green onion, local lettuce and (perhaps unsurprisingly) bushels of tomatoes. Each course is paired with a fitting Spanish wine. The flyer says “[t]here could be an impromptu tomato fight, come dressed accordingly!” This, I would like to see. For reservations call 203-348-4800 or email Gretchen@barcelonawinebar.com.
(photo from A. www.viajar24h.com, flickr.com)
2 comments:
Sounds good. Anyone know when the summer restaurant week in Stamford is going to be?
Summer restaurant week will be the last two weeks of August
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